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MAPLE WALNUT GRANOLA

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WHAT YOU'LL NEED: 
2 cups of rolled oats 
1/4 cup of coconut flour 
1/4 cup melted coconut oil
1/4 cup maple syrup
3 tbsp coconut sugar 
1/2 cup chopped walnuts 
2 tbsp ground flaxseed
1 tbsp chia seeds 
1/2 tbsp cinnamon
1/2 tsp salt 

HOW YOU'LL MAKE THEM: 
Mix all ingredients in a large bowl. When combined, spread evenly onto a baking sheet lined with parchment paper. Bake at 315 for 20 minutes, toss, then bake for another 10-15 minutes, until golden brown. Let the granola cool completely before crumbling & storing. Enjoy! 
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  • HOME
  • RECIPES
    • breakfasts
    • snacks & sides
    • meals
    • sauces
    • sweets
  • Fort Worth Foods
  • SHOP
    • KITCHEN GADGETS
  • LIFESTYLE